Gentile Pasta has been a family tradition since 1876. Made from 100% Italian wheat, and cut from bronze dyes, Gentile retains the look, feel and taste of the most esteemed pastas. Gentile preserves methods of craftsmanship and attention to detail, from the raw materials selection through production.

The Todaro family has always staked our name on the best quality products, and we believe that quality is something that can both be seen and tasted. The flavor and bite of Gentile pasta is as good as any other dry pasta we’ve ever tasted. The roughness of the pasta surface, created by the bronze dyes allows the perfect max amount of sauce cling.