Home of Fine Italian Foods since 1917
555 2nd Avenue between 30th & 31st Street NYC


Availability: In stock

SKU#: del0068

Weight: 1 lb
This Spanish cured meat is made from the tenderloin of the pig, flavored with garlic, paprika, and other spices, and air-dried. A traditional ingredient to Spanish tapas and often served with Manchego cheese, Lomo is a wonderful ingredient to sandwiches. It is a very lean meat with a full and robust flavor.

All Todaro deli items are sliced to order and are sold in 1 lb increments.
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